Serves: 4 cups | Prep: 10 min | Ready: 3 hr 10 min
1 c. Hellman’s mayonaise
1 c. heavy cream
1 c. sour cream
5 T. Hidden Valley Ranch Dressing
8 oz. bleu cheese crumbles, less for a
Our family is filled with Bleu Cheese
Dressing freaks. We could swim in
the stuff. Leroy makes the best version
of this dressing, which is totally
adaptable to personal tastes. Mild
flavor all the way to knock your socks
off Roquefort goodness.
In a food processor, combine first 4 ingredients. Blend thoroughly then add 1/2 cheese crumbles and process until smooth.
With a large spatula, gently fold in remaining cheese crumbles. Place in well sealed container and chill for at least 3 hours.
*This also works as a great dip.