Chicken Salad
Serves: 4-5 | Prep: 10 min | Chill: 30 min | Ready: 40 min
INGREDIENTS
2 c. chicken breast, cooked and diced
1/2 c. pecans, chopped
1/2 apple, small pieces
2 ribs celery, small pieces
1/2 c. red seedless grapes, halved
3/4 c. mayonnaise
salt & pepper, to taste
NOTES
I always try to use Evercrisp apples if possible.
DIRECTIONS
Chop all ingredients and add to large bowl.
Add mayonnaise, salt and pepper to taste. Adjust ingredient amounts at this point.
Chill before serving.
