Vanilla RumChata Milkshake

 Serves: 1    |     Prep: 5 min     |     Ready: 5 min

INGREDIENTS

1 c. vanilla ice cream
1/4 c. RumChata liqueur
1/4 c. milk or heavy cream
Ground cinnamon for garnish

 

NOTES

DIRECTIONS

Puree the ice cream, RumChata and milk in a blender.

Pour into a serving glass and top liberally with cinnamon.

Serve immediately!