gigizilla
Serves: 18 | Prep: 5 min | Cook: 30 min | Ready: 35 min
1 1/2 c. crushed graham cracker crumbs1/2 c. butter, melted1 (14 oz) can sweetened condensed milk1 c. chocolate chips3/4 c. butterscotch or toffee chips1 1/3 c. sweetened flaked coconut1/2 c. chopped pecans or walnuts
Spread melted butter in 13 x 9 x 2-inch baking pan. Sprinkle crumbs over butter and combine. Evenly press crumbs into pan.
Drizzle milk over crumbs and smooth to cover entire surface.
Sprinkle the next 5 ingredients over top.
Bake at 350°F for 25 minutes or until light brown around edges.
Cool completely before cutting into bars. Store in airtight container in refrigerator.